Viewing 15 topics - 16 through 30 (of 5,686 total)
TopicStarted ByPostsFreshness
 
Payment Information

 

quadsis1

10 2 years ago
Tips, Tricks, Recipes & Encouragement!

 

Doryssb

977 2 years ago
Info

 

NettyNoo

25 2 years ago
Food amount

 

munchi911

2 2 years ago
Serving

 

munchi911

1 2 years ago
Too much food

 

michelebdavis

1 2 years ago
ADDING ITEMS TO MENU

 

bobbiebrown

1 2 years ago
Corn Cakes?

 

calypsocamel

1 2 years ago
Just started diabetes less sugar diet plan

 

Salconvery

1 2 years ago
Where is the app?

 

sujoon

4 2 years ago
Diabetic vs Keto

 

Mkrushak

2 2 years ago
Diabetic

 

lostinwa

1 2 years ago
Just started

 

Barbik

22 2 years ago
Don’t want to use artificial products or sweetners

 

Cari242414

1 2 years ago
Vinegar

 

Wasabi99

4 2 years ago

Nutrition & Diet

  • michelek54

    but can you add sweetener during fasting hours?

    Go to this topic
  • michelek54

    can I use a sweetener during fasting time?

    Go to this topic
  • Kamleshchaudhary

    Home fries are a delicious and versatile side dish often made with potatoes. Here’s a simple recipe to prepare them: Home Fries Recipe Ingredients: 2 large potatoes (Russet or Yukon Gold work well) 1 small onion, diced (optional) 2 tablespoons olive oil or your preferred cooking oil 1 teaspoon garlic powder (optional) 1 teaspoon paprika (optional) Salt and pepper to taste Fresh herbs like parsley or chives for garnish (optional) Instructions: Prepare the Potatoes: Wash and scrub the potatoes thoroughly. You can peel them if you prefer, but leaving the skins on adds extra texture and nutrients. Cut the potatoes into 1/2-inch cubes. Boil the Potatoes (Optional but recommended for a softer inside): Place the potato cubes in a pot of salted water and bring to a boil. Cook for about 5 minutes, until the potatoes are slightly tender but not fully cooked. Drain the potatoes and let them cool slightly. Cook the Home Fries: Heat the olive oil in a large skillet over medium-high heat. Add the diced onion (if using) and cook until softened, about 2-3 minutes. Add the potato cubes to the skillet in a single layer. Let them cook undisturbed for 4-5 minutes, until the bottoms are golden brown and crispy. Flip the potatoes and cook for another 4-5 minutes, until all sides are crispy and the potatoes are fully cooked through. Season and Serve: Sprinkle the garlic powder, paprika, salt, and pepper over the potatoes, and toss to coat evenly. Cook for an additional minute or two to blend the flavors. Garnish with fresh herbs if desired, and serve hot. Tips for Perfect Home Fries: Avoid Overcrowding: Cook the potatoes in a single layer in the skillet. Overcrowding can lead to steaming instead of frying, resulting in less crispy potatoes. Use Medium-High Heat: This helps to achieve a crispy exterior while ensuring the inside is cooked. Toss Occasionally: Tossing the potatoes occasionally helps to ensure they are evenly browned on all sides. Home fries make a great addition to breakfast, lunch, or dinner, and they pair well with a variety of dishes. Enjoy! If you have any other questions or need further modifications, feel free to ask.

    Go to this topic
  • Kamleshchaudhary

    Welcome to the TrimDown Club! Getting started on your weight loss and health journey can be exciting. Here are some steps to help you get into the swing of things effectively: Getting Started with the TrimDown Club Set Clear Goals: Define your health and weight loss goals. Be specific about what you want to achieve (e.g., lose a certain amount of weight, lower A1c levels, improve energy levels). Explore the Website and Resources: Take some time to familiarize yourself with the TrimDown Club website. Look through the available resources, such as meal plans, recipes, forums, and support groups. Complete Your Profile: Fill out your personal profile with your current weight, height, dietary preferences, and any health conditions. This will help tailor the program to your specific needs. Start with a Meal Plan: Begin with the suggested meal plans. These are designed to help you get started with balanced, healthy eating. Make sure to choose the plan that fits your dietary preferences (e.g., vegan, gluten-free). Grocery Shopping and Meal Prep: Use the provided grocery lists to shop for the recommended foods. Meal prep can save you time and ensure you have healthy options readily available throughout the week. Engage with the Community: Join the forums and support groups. Engaging with others who are on the same journey can provide motivation, support, and tips. Track Your Progress: Keep a journal or use an app to track your food intake, exercise, and progress. This can help you stay accountable and make adjustments as needed. Incorporate Exercise: Pair your healthy eating with regular physical activity. Start with something manageable, like daily walks, and gradually increase the intensity and variety of your workouts. Stay Hydrated and Get Adequate Sleep: Drink plenty of water throughout the day and aim for 7-9 hours of sleep per night. Both are crucial for overall health and weight loss. Seek Professional Advice: If you have any health conditions, consider consulting with a healthcare professional or a registered dietitian to ensure your plan is safe and effective for you. Example Daily Routine: Morning: Start your day with a healthy breakfast from the meal plan. Engage in a morning exercise routine, like a brisk walk or yoga. Mid-Morning: Have a healthy snack, such as a piece of fruit or a handful of nuts. Lunch: Follow the lunch suggestions from your meal plan. Take some time to engage with the online community, share your progress, and get support. Afternoon: Another healthy snack to keep your energy levels stable. Dinner: Enjoy a balanced dinner as per your meal plan. Consider a light evening activity, like a stroll or stretching. Evening: Reflect on your day, track your food and exercise, and plan for the next day. By following these steps and utilizing the resources available through the TrimDown Club, you'll be well on your way to achieving your health and weight loss goals. Good luck! If you have any specific questions or need further guidance, feel free to ask.

    Go to this topic
  • Nutrition & Diet forum

You must be logged in to create new topics.