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| | Ossie-Sharon………Question. One of our members has been trying to get back to this group but can’t find it listed. Her handle is CHIA and is still a member (I was able to pull her up and send her a message) but can’t find this group. I did a search for the group and I can’t find it listed either. Not sure what is going on or what we are doing wrong. I have no problem getting notified when someone posts but can’t get here via the “Groups” link at the top of the page. I messaged her the link to this page but don’t know if that will work for her. Anything you can do for her? |
| | Hi everyone, I was very dubious to join this site . I’ve been on the Cambridge Diet , and now suffering with gallstones . Waiting for an op to take my gallbladder out . Not nice but I brlieve fast dieting may not have helped my situation . Now looking at getting that weight off more healthy way . |
| | Thank you for your quick reply. I have been doing my homework and am finding it a lot easier to navigate 🙂 This site is amazing! So full of good information. One other question…or you can lead me to the answer on the site…How do i delineate between cured and uncured meat? I am ready to do my shopping and am excited to get started !!! |
| | Hi, lawnorma. I see you have eggs for one of the days. In general, you can get more by swapping other protein foods – for example, cottage cheese or ham. |
| | Hi, Maxine. Don’t stress too much – the amounts go down as you lose weight, to help prevent a plateau. If it is uncomfortable for you now, then just do what your satiety signals tell you. Try to focus on protein and produce if you can, though. |
| | Hi all…having a hard time navigating site but I will get there. On my menu, there are pancakes for most breakfasts but i only occasionally eat pancakes. How do I get eggs into my breakfast choices? |
| | Wow there is a lot of food on the menu plans! Are you really expected to cook and eat that much? obviously the American diet and recipes are far in excess of the standard British diet… I am amazed that you can lose weight!! Think I will look at parts to get some ideas only. |
| | Hi, FunChick. Thanks for the background. Interval training is a great match for walking. Can you do it more than once per week? Do you have to leave the house to do it? |
| | Hello Ossie-Sharon Thanks for your reply (below). Hi, FunChick, and congratulations! The key to tightening and toning is targeted and general exercise. Are you currently physically active? If you would like specific guidance here, please do write back. |
| | Hi, I have just subscribed and have my menu. I don’t know if I am being particularly thick but I don’t understand some of it. For breakfast it says 2/3 cup polenta. Ok. I know of polenta cornmeal, like flour, and I know made polenta like a block of marzipan. Which am I supposed to use and how do I use it? When I put polenta in the recipes I got ‘no posts for this’ |
| | Hi, Catanie. “SWG” stands for “sprouted whole grain.” You can read more about it here: https://www.trimdownclub.com/what-is-SWG-bread. |
| | Can anyone tell me what SWG means? |
| | Hi, Sal. I highly recommend that you switch over to the personal version of the Menu Planner application (the right-most option in the apps area here – https://www.trimdownclub.com/menu-planner). There you can select the specific foods to go into your menu. I also encourage you to take advantage of our shopping guide here – https://www.trimdownclub.com/where-to-buy-uk. |
| | I AM NOT HAPPY WITH THE MENU CHOICES AS THEY ARE NOT FOODS EASILY FOUND IN THE UK SO I FEEL I HAVE BEEN MISLEAD AS THE PERSON GIVING THE LECTURE ON THIS TDC HAD A BRITISH ACCENT – I EAT HEALTHILY ALREADY AND WAS HOPING I WOULD LEARN HOW SOME PROTEINS AND COMPLEX CARBS INTERACT AS I HAVE AREADY GIVEN UP CARBS YEARS AGO. ALSO THE CHOICES OF PREFERRED FOODS ARE VERY LIMITED AND DO NOT INCUDE A LOT OF HEALTHY FRUIT AND VEGETABLES. I DO NOT BUY READY COOKED FOOD AND WISH TO COOK ALL MY FOOD FROM SCRATCH AND DO NOT WANT RECIPES FOR 6 PEOPLE AS IT IS ONY ME THAT WISHES TO DO THIS REGIME. |
| | Hi, Valdenny. We give you complete freedom to select the vegetables you want, so that you can minimize vitamin K and not worry about interactions with warfarin. Wherever you see “Vegetables of Your Choice” in your menu, it’s 100% up to you. |
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