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![]() | Hi all, just a quick post before heading of to bed. 🙂 Hope your hubby gets well soon, I hope the nerve treatment went as well. It not the best of circumstance to get walking but I hope it get back to normal for you soon. I know what you mean about the getting you thinking about choice food items. I have managed to get back on track a lot quicker than any other diets\healthy eating plan with this one. Thankfully my few bad days haven’t put pounds back on my waistline. Stegofun, so good to here you so upbeat, helps see others get the buzz about this program. It good to see a picture too. Hope you had fun cooking. 🙂 antiqanon42…I sent an email through the ‘Contact Us’ for technical support highlighting your problem, fingers crossed they contact you or post something on here for you to as my systems is working fine. Ginnerlou, Great news about the weight loss and meds, fingers crossed you get the others meds stop too like you shoping. Chia, thanks for asking about the cup measurements being cooked or uncooked…I was using uncooked…oops. 🙂 Well Annaleeramos, whats cooking this weekend, are you trying any new recipes….of I forget ‘Flat’ is a uk word for ‘Appartment’ hehe….will speak with you soon. Ahoy there Seaborn..I’m glad your getting a slimmer waist line on this health eating plan and hope the scales start to show a difference too soon. Have you got your personnal flour make yet and used it for anything?…… Ossie, I would love to ask a question but everyone else seems to cover everything I want to know, but thanks for those replies as it help me and no doubt so many others read these threads. Well folks its the weekend…so hope you all have a great time whatever your doing. Mines has been change due to my wee girl being ill again but at least my family are lucky to get quality time together. Happy Healthy eating all….and I am determined to stay back on track now….update after the weekend. Have fun all….hahaha 🙂 so much for a quick post……. |
![]() | Good Morning All, |
![]() | Ossie, I have a question about vacation eating. We are going to be traveling and want to know what types of snacks to purchase. My husband and I like to eat while we are on the road. Also picnic eating. We feel so much better that we are leery about eating in a restaurant Any thoughts on helping us out? We are feeling so good now, blood pressure normal now so are off blood pressure meds. Blood work in April so hopefully cholesterol is back to normal. Don’t want to be on meds. We aren’t exercising like we should but will get to that soon. I have lost around 7 lbs this past month and my husband has lost over ten but the best thing of all is that we feel better than we have in a long time Thank you for your time in helping us all out. |
![]() | Thats great Ossie – will make it easier. |
![]() | Hi all,We’ll, I have not posted because I have been busy with my hubby.He has been in the hospital all week.The good part of it is I have definitely walked every day.The eating is off and on.Some of the good foods want to be eaten so this way of eating has a impact on your thinking..It has never been that way before.Gotta go. |
![]() | Hi all how are you all….I’m not doing great this week, I have been keeping to the plan for most of the time but have had a few moments of comfort eating 🙁 and not managed my walks the last couple of days either so the spring in my step has lost a bit of its bounce. But like you Annleeramos I know it’s my own fault and just need to get back with the program…soon 😀 |
![]() | Hi, slimasharon. Quorn is excellent. You can work it into your diet plan by choosing “seitan”. In the future, quorn itself will be incorporated into the Menu Planner lists. |
![]() | Hi Ossie |
![]() | Hi, clarks96. I looked over your menus, and they look fine. They contain less than 50% of energy from carbs, which is lower than a ‘normal’ diet, so no worries there. |
![]() | Hi, tahoecupfan. Sorry to trouble you, but could you add portion sizes to the food list you gave? I don’t way to make the wrong assumptions and mislead you. |
![]() | Hi, Marcia2013. We don’t recommend agave syrup because it is high in fructose, which can adversely affect blood fats and eventually the liver (even though the glycemic index is low). If you don’t want any of the non-caloric/low-caloric options such as Stevia, monk fruit, or xylitol, try coconut sugar – it has a better health profile than agave. |
![]() | Hi, Katie. Stevia syrup and liquid can generally be used interchangeably. |
![]() | Ossie, |
![]() | HELLO TO YOU ALL…… Thank you Jackiee and Seaborn. I miss seeing you guys too. I have been doing good on my eating since we came back from our trip. I am feeling much better and have been outside playing in my garden. Whoooo…. Gardening is a good work out. I have planted all of my bulbs and gave them a good watering. Hey Jackiee, I have not been reading all of the forums, just too much to fallow, just skim. How is your progress coming along. I have been stuck on the same weight, but that is my own fault. LOL At least I can admit it instead of blaming all the other lame circumstances. I used to always make up excuses, but now I take full responsibility of my own choices in the way I eat. Take care every one, and Happy Healthy Eating. |
![]() | Hi, Chia, yes 1/2 cup cooked. The uncooked portion would be about 1 oz or 2 Tbsp. |
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