You don’t have to give up sweets if you are on a keto diet. Try this recipe extremely simple, with only 4 ingredients.
Kcal: 517 • Protein: 9 g • Fat: 49 g • Carb: 13 g
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Preparation Time 5 minutes
Refrigeration Time 2+ hours
Difficulty Rating 1
Health Level 4
- In a pan, at low heat, melt the peanut butter with coconut oil. Add Stevia.
- Pour the fudge in a muffin tin and freeze for 2 hours at least.
- Top with melted chocolate, slice, and serve.
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