
Home fries
Home › Forums › Diet Water Cooler › Home fries
![]() | Hi, Doreen. Yes! That is the very, very best way. |
![]() | can you put your potatoes in oil and seasoning and put them in the oven to cook |
![]() | Hi, bla02. You’ll find it inside this compound recipe: https://www.trimdownclub.com/recipe/fish-n-chips-2/. |
![]() | is there a recipe for home fries? |
![]() | Hi, deminichols. That sounds great! |
![]() | If my home fried are in a meal with a vegetable I use my olive oil for my potato instead of on my veggi. I just slice a medium to large potato put in a bowl and add my olive oil along with a favorite herb some onion and just mix until all are coated. and just fry in a non stick pan.. and what I dont eat right away I refrig. the rest for another day. |
![]() | Hi Meplus3, Great question! Here is a great article on that very topic: https://www.trimdownclub.com/guide-to-choosing-the-healthiest-oils/ Best 🙂 |
![]() | what oil should you use? |
![]() | Hi, sumama. Home fries are home-made “French” fries (fried potatoes). They do not count as a vegetable because potatoes are a starchy vegetable, and so this items counts as a carb plus a fat (because of the relatively high amount of oil generally used in preparation). |
![]() | Exactly what are home fries & is there a recipe for them? Are they classed as a vegetable? |
You must be logged in to reply to this topic.