 Ossie-Sharon 12 years ago | Hi, Paula. There are various things you can use instead of almond flour, depending on what you are making. If you are making a baked good, for example, you can often substitute a regular grain flour, but then you may need to make some adjustments to the recipe. If it seems to dry, try as adding 2-3 Tablespoons of a good oil for every cup of grain flour. |
 paulasmith 12 years ago | Is there something different to use in place of almond flour? Something easier to find? |
