 Deborahjjhayes 12 years ago | Thanks!! |
 Ossie-Sharon 12 years ago | Hi, Deborah. Any of those are fine (as long as the corn starch is organic), though arrowroot is considered to have the advantage health-wise. |
| Deborahjjhayes 12 years ago | What thickener would recommened for thickening fruit juice to make a pie or cobbler? corn starch, arrow root, or tapioca?Can we have any of these? If not what would you recommend? |
