 gevans46 11 years ago | Thank you Ossie, Frank for you answers. |
 TrimDownClub 11 years ago | Splenda is the better of the artifical sweeteners, but it is still artificial. Try Splenda’s new sister Nectresse from the same company – natural monkfruit+erythritol. |
 Frank Giunta 11 years ago | My wife and I have used splenda for a number of years with good results |
 Ossie-Sharon 11 years ago | Xylitol and monkfruit sweeteners are just fine, and have less of an aftertaste than Stevia. Maple syrup is more concentrated in sugar than we would recommend. |
| gevans46 11 years ago | Hello everyone, I’ve just started this plan, and I am wondering what would you recommend as another sugar substitute other than stevia? Or can I use maple as a replacement for some of the recipes? |
