
Nutrition Plan Values for Carbs, Pros, Fats, etc.
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![]() | Very helpful. |
![]() | Hi, wcatlett. The values are exchanges, not grams. They are based on those published by the American Diabetes Association, and can be translated as follows: |
![]() | In reviewing the meal plan requirements, each of the nutritional categories is assigned a value. For example, my Breakfast meal plan has the following values: Carbs = 2; Pros = 2; Fats = 0, Fruits = 1; Sweets = 0; Veges = 0. Can you please tell me what these values represent? At first, I was thinking the values were grams, but that seems way off the mark as they would be too low. Is it just some sort of in-house index developed by TrimDownClub for the purpose of menu creation, or does it translate to something else? I’d like to crack the code so that I can read food or beverage labels and understand how such foods or beverages might fit into my TrimDownClub target values. |
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