Viewing 4 posts - 1 through 4 (of 4 total)
Ossie-Sharon 10 years ago

Hi, hiurricane. By all means, do try to cut down the recipes – see a mini-guide here

hiurricane 10 years ago

this is Shirley I have celiac disease too and im having problems with so many diff recipes in one week we eat a lot of leftovers its just me and my husband

Ossie-Sharon 10 years ago

Definitely! As you go through the Menu Planner application, you will see many gluten-free options – not necessarily labeled as such, but if you are familiar with the diet, you will know, and if not, post here again. In addition, many items there are very “generic,” so you can definitely choose a gluten-free version.
Finally, note that most of the recipes in the Recipes collection (link above) are gluten-free, even if not labeled as such.
Again, if you have specific questions, please do post here.

Louisa 10 years ago

Is this program suitable for this diet?
I am not familiar enough with this plan and would rather have one designed foe those with Celiac Disease.
Please answer
Thank you Louisa

Viewing 4 posts - 1 through 4 (of 4 total)

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