 Ossie-Sharon 12 years ago | Yes to all! Just besure that the breads are whole grain, as many nonallergenic products are made with refined flours |
 nnorthstar 12 years ago | Hi, My name is Lynn I am just starting your program. I have a few questions. I have a gluten and a milk allergy. I buy the gluten free and wheat free and milk free breads are they ok to use. and I also use latose free milk and is that ok to use. Cause almond milk and soy milk is just not my thing sorry. |
