 shulce59 12 years ago | Thank you so much for the quick reply. I have never had either of these so I will give them a try. New to this program but so far I love it! |
 Ossie-Sharon 12 years ago | Brown Basmati rice has considerably less of a brown rice taste (and texture) than regular brown rice. Other options for grain-like side dishes include quinoa (rinse before cooking) and millet, neither of which have distinct tastes. |
| shulce59 12 years ago | Can’t stand the taste of brown rice. Anything else with similar taste to white rice? Also, I found Stevia liquid but it’s a lot thinner than syrup. Can this be used the same way? |
