Viewing 2 posts - 1 through 2 (of 2 total)
Ossie-Sharon 10 years ago

Hi, Vinceozred. Peanut oil has a higher ratio of omega-3 or omega-9 to omega-6 fats than is recommended. Peanut oil is fine for occasional seasoning, of course, but olive oil has a better fat composition for regular use, and contains important antioxidants.

Vinceozred 10 years ago

I have been cooking with Peanut Oil. When reading the quick start guide, peanut oil is not mentioned. Should I stop using it and change to Olive oil? If so, why?

Thankyou,
Vinceozred

Viewing 2 posts - 1 through 2 (of 2 total)

You must be logged in to reply to this topic.